Ingredients:
- 1 box Angel Food Cake mix
- 20 oz. can of crushed pineapple in own juice
- 1 tsp. vanilla
- Mix all of the ingredients together until well blended.
- Bake at 350 degrees for 35 minutes.
- Once cool, cut into 24 pieces.
Sunday, July 31, 2011
Pineapple Angel Food Cake Recipe- 2 Points Plus
Ingredients:
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Ok glad I saw this before I went to the grocery store - its officially added to my grocery list. Yummy!
ReplyDeleteYUMMY! I can't wait to try this! Thanks so much for posting. MMMM!
ReplyDeleteI love pineapple & it's simple so I'll be adding this to the grocery list :)
ReplyDeletei have made this before and it is yummy!!!
ReplyDeleteThat looks AMAZING! I love deserts like that with only like 2-3 indgredients!! I might make that for Bible study!
ReplyDeleteOh yum! This recipe is a keeper!!! Thanks for sharing Alissa. Hope you have a good week!!!
ReplyDeleteThis looks delicious! Will have to try this out.
ReplyDeleteAnother cool dessert......
ReplyDelete1 box angel food cake mix
1 Can lemon pie filling (22 oz size'ish)
Mix together, bake about 20 min, until set and springs back when touched. So good. Tastes like lemon sponge cake.
I dust the top with powd.sugar.
A follow up to my previous comment - I tried this recipe but added fresh blueberries... SO DELISH! Taste sinful but isn't, which is great. Thanks so much for sharing.
ReplyDeleteThat's a FABULOUS idea, Alicia! I will have to try that!
ReplyDeleteI linked this in my post today because it is on my dinner menu, I will tell you how it goes!
ReplyDeleteUnder 100 calories a slice! Not bad!!
ReplyDelete