Ingredients:
- About 2 Cups cold coffee- I make a pot ahead of time and put it in a pitcher in the fridge for the week.
- 1/4 cup 1% milk
- 1 Tbs. of your favorite creamer- I used Sugar Free French Vanilla in this example
- 2 cups ice
- 1 packet sweetener (optional)
Directions:
1. Fill your cup with ice until it’s about 3/4 full. All of the amounts in this recipe will vary depending on the size of cup that you use.
2. Add the coffee.
3. Add 1/4 cup 1% milk and 1 Tbs. creamer
4. Add sweetener if you want it, although most creamers are pretty sweet as they are!
5. Mix it all up and enjoy!
I always count mine as 2 Points Plus—but when I entered the information into the recipe builder on WW it only comes up as 1 Point Plus, despite the fact that the 1/4 cup of milk is 1 Point Plus and the creamer is 1 Point Plus. So how would you count this? The math on that recipe builder just never adds up!
